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Summary

Food Service Worker (On Call) position at Acelero supporting early childhood Head Start programs by preparing nutritious USDA-approved meals and maintaining kitchen operations for children ages 0-5.

Key Responsibilities: Prepare USDA-approved meals, maintain kitchen hygiene and food safety standards, manage food inventory using FIFO methods, deliver meals to classrooms, and monitor proper food temperatures and storage conditions.
Skills & Tools: Basic food preparation skills, knowledge of food safety and sanitation practices, ability to perform physical tasks, and attention to detail in maintaining kitchen cleanliness and documentation.
Qualifications: High School Diploma required; ServSafe certification preferred; physical exam and background checks are mandatory for this position.
Location: Hybrid in Racine, Wisconsin 53402, United States
Compensation: $15.86/hour

Job Description

The full job description is available on Acelero's website.

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