Fast Facts
Benchmark Education Company is looking for an experienced Food & Beverage Manager to serve as a personal chef to C-Suite leaders while overseeing meal planning and kitchen operations for meetings and events.
Responsibilities: Key responsibilities include planning and preparing meals, managing kitchen operations, tracking inventory and budget, and ensuring food safety and quality during company events and meetings.
Skills: Candidates should have culinary experience, strong organizational skills, knowledge of food preparation techniques, and ability to manage a kitchen budget and inventory effectively.
Qualifications: Preferred qualifications include food safety certification and experience managing budgets, alongside attention to detail and multitasking ability.
Location: This position is based in New Rochelle, United States, with occasional travel required for events.
Compensation: $65000 - $75000 / Annually
Position Purpose:
We are seeking an experienced Food & Beverage Manager to serve as personal chef to C-Suite leadership and to prepare lunches and meals for meetings and events. The ideal candidate will be organized, creative, and able to work independently.
Hours vary upon company meeting schedule. Some travel may be required from time to time.
Duties and Responsibilities:
- Plan, prepare, and serve meals for select staff and guests 3+ days per week within budget.
- Manage the food and kitchen supply budget responsibly.
- Develop menus that balance nutrition, dietary needs, and employee preferences.
- Ensure all food is fresh, high‑quality, and presented professionally.
- Maintain safe food handling and sanitation practices at all times.
- Manage all kitchen operations, including organization, cleanliness, and equipment upkeep.
- Prepare and serve meals for larger groups up to 40 people during single or multi-day key company meetings.
- Monitor stock levels, track consumption patterns, and anticipate supply needs.
- Shop for groceries, snacks, beverages, and kitchen/cafe supplies weekly or as needed.
- Build relationships with preferred vendors and evaluate cost‑effective purchasing options.
- Maintain an organized pantry and ensure all items are clearly labeled, accessible, and fresh.
- Coordinate with facilities/operations regarding equipment upgrades or repairs.
- Track spending, provide receipts, and report expenditures to office management.
- Seek cost‑efficient solutions without compromising quality.
- Support company events, celebrations, lunches, and meetings requiring catering or food setup.
- Travel on occasion for events and other special needs.
Job Requirements:
- Culinary experience required
- Knowledge of food preparation techniques and kitchen operations
- Ability to manage food inventory and supplies
- Strong organizational and time management skills
- Food safety certification preferred
- Experience managing & balancing budgets
- Attention to detail and ability to multitask
- 10% Travel Time or as needed
Salary Range: $65,000 - $75,000
*The base salary range represents the low and high end of the expected salary range for the position. The base salary offered may depend on a variety of factors such as geographic location, experience, education, and skill level.
ABOUT BENCHMARK EDUCATION COMPANY
Benchmark Education Company (BEC) is a leading publisher of core, supplemental, and intervention literacy and language resources in English and Spanish, with valid and reliable digital assessments that inform instruction. BEC is also a provider of exceptional professional development to educators.
BEC is recognized as a responsive publisher that offers equally rigorous and engaging digital, print, and hybrid learning materials grounded in the Science of Reading research. BEC monitors research outcomes carefully to create effective foundational resources that include strong decoding materials with systematic and explicit instruction and high-quality resources focused on language development and comprehension. BEC’s content-rich and authentic texts offer instruction in close reading and analysis, multiple perspectives, and authentic literature while building world knowledge and reflecting the individuality of every student in each diverse classroom.
Family owned and operated for more than 25 years, BEC is committed to partnering with educators to provide the best for all students through resources of exceptional quality, world-class professional learning, and effective and dedicated customer support.
Benchmark Education Publishing (BEC) and its affiliates are proud to be an Equal Opportunity Employer.
For further information, visit us at: https://www.benchmarkeducation.com
